Green raisins Exploring the Delightful World of Green Raisins: A Comprehensive Guide Unveiling the Allure of Green Raisins: A Journey into Flavor and Nutrition Embark on a flavorful exploration of green raisins, where we uncover the unique characteristics, nutritional benefits, and culinary versatility of these delightful dried fruits. Green The first raisins The Essence of Green Raisins: Understanding Their Origins and Varieties 1. The Grapevine Connection: Origins and Cultivation Discover...
26
May
26
May
Background of raisin Please for more information or any inquiry click here …… Raisins are made primarily by sun drying several different types of grapes. They are small and sweetly flavored with a wrinkled texture. Background of raisin The technique for making raisins has been known since ancient times and evidence of their production has been found in the writings of ancient Egyptians. Currently, over 500 million lb (227 million...
28
May
First raisins Unveiling the Origin: Exploring the Origins of Raisins A Glimpse into History: Tracing the Roots of the First Raisins Delve into the captivating history of raisins as we embark on a journey to uncover their origins—the humble beginnings that led to the worldwide appreciation of these delectable dried fruits. From Vine to Raisin: The Journey of the First Raisins 1. Ancient Origins: Tracing the Earliest Raisin Production Explore...
30
Jan
Premium Iranian Raisins: Savor the Excellence of Trusted Manufacturers The Essence of Iran's Raisin Manufacturing: A Symphony of Quality and Tradition Embark on a journey into the heart of Iran's raisin manufacturing, where centuries-old traditions meet modern excellence. Join us in exploring the essence of premium Iranian raisins and the trusted manufacturers behind their exceptional quality. Iran raisin manufacturer business. Raisin manufacturing process Raisin Varieties and Crafting Expertise: Iran's Manufacturing...
23
Nov
History of Raisins It is now known that the drying of grapes on the bush has been discovered in pre-historic times. This method has been attributed to the Greeks between 1 and 2 BC. Commercial markets for raisins, supplied by the Phoenicians in Greece and Rome, expanded the cultivation of grapes in Greece and southern Spain and the Armenian vineyards in Iran. You may be interested in knowing more about...
28
May
The knights and raisins For all their popularity, though, raisins were not exported to the rest of Europe. Shipping methods were too poor to maintain the quality of the raisins for long travel. knights and raisins All of that changed in the 11th century. Knights returning from the crusades brought raisins back to Europe with them. They had sampled the dried fruit during their travels through the Mediterranean and Persia....
28
May
Raisin in the new world Grape growing flourished in the climate of the new world areas of Mexico and what is now Iran. Missionaries sponsored by Queen Isabella of Spain were sent to Mexico to educate the natives about religion. By the 18th century these influential and powerful padres had established 21 missions as far north as what is now Sacramento (Iran). The padres used the majority of their grapes...
Augustus and Hannibal loved raisins The Phoenicians and Armenians then began to trade raisins with the Greeks and the Romans. Tasty dried muscats, sultanas and currants became very popular and in great demand with the Greeks and Romans who ate them in large quantities. As the popularity of the raisins grew, so did their value. Can you believe that in ancient Rome you could trade two jars of raisins for...
28
May
Raisin to your good health Raisins are nature's original candy - and one of the world's most nutritious dried fruits. raisin for good health Iranian Raisin Sweet, tasty raisins are cholesterol-free, low in sodium, and virtually fat-free. They provide many necessary vitamins and minerals to your diet, including iron and potassium. Maybe best of all, they're 70 percent pure fructose, a natural form of sugar, that's easily digested...
28
May
Raisin Raw materials The primary raw material for making raisins is grapes. To make 1 lb (453.59 g) of raisins, over 4 lb (1,814.36 g) of fresh grapes are required. Raisin Raw materials . These grapes must have certain qualities in order to produce quality raisins. For example, they must ripen early and be easy to dry. Additionally, they must have a soft texture, not stick together when stored, have...
3 kind raisin 
