Farming raisin The first step to producing good raisins is growing quality grapes in the vineyards. (Raisin farming)Grape farming is a year-round commitment and includes the practices of pruning, irrigation, fertilization, and pest control. Most of the work done in these vineyards is still done by hand. [caption id="attachment_15127" align="aligncenter" width="208"] The first raisins - history of raisin[/caption] op 10 Reasons To Buy Organic Pruning involves the removal of...
28
May
Walnut Varieties Of the hundreds of varieties of English Walnuts available - and the many closely related species - we have selected a range suitable for the climate throughout the UK and for the differing purposes which our customers have in mind. Walnut Varieties This amount to several dozen in all, which are listed below. Each entry leads to details on the variety or species. Please for more information or...
28
May
Black Walnut Descriptions and uses Black Walnut Please for more information or any inquiry click here …… Distinctive, dark-colored heartwood, as well as tasty and valuable nuts, make black walnut a highly prized North American hardwood tree. walnut is native to the United States, but its numbers have declined significantly. Walnut ( tree , shell , calories , nutrition , protein , wood and oil ) This decline has occurred...
Walnut Site preparation There may be no need for preparation of your chosen site. On the other hand, site preparation as intensive as land clearing with a bulldozer and spraying with herbicide may be required. You should ask yourself: How easy will the site be to plant? How will I control weeds? Walnut Site preparation. The amount of site preparation necessary will be influenced by the planting method. Machine-planting of...
Harvesting and using saffron Harvesting and Using Saffron: A Culinary Journey of Elegance and Flavor Unveiling the Elixir of Saffron: From Fields to Your Table Embark on a captivating journey into the world of saffron, where we unravel the art of harvesting and utilizing this precious spice. Join us as we explore the meticulous process of cultivating saffron and discover the culinary wonders it bestows upon your dishes. The Saffron...
Chemical composition of saffron The main chemical components of saffron are responsible for its taste, aroma, and its color. Simplified crocin produces color, picrocrocin produces flavor and adrenal produces aroma.Chemical composition of saffron Please for more information or any inquiry click here …… Color The color of the saffron is a strong indication of the saffron's flavor. Color is due to the degradation or the breakdown of arytenoids, such as...
13
Oct
What Are the Benefits of Pistachio Nuts? Pistachio is one of the most important nuts and there are many benefits of pistachio. the potassium content of pistachio with this small size is similar to orange potassium and is very important due to its nutrients. If you are looking for more detailed information about the “benefits...
23
Oct
How Do You Eat Dates? Dates come in dried and fresh forms. You can eat dates as they are or you can use them as an ingredient. Also, remove the seed because it is not edible. This article gives you some interesting tips on " How do you eat dates " and the types of...
11
Nov
Why are Pistachios Salted? One of the oldest ways to store food is to use a drying process. This process, in addition to preventing food spoilage, also reduces the weight and volume of the product and makes it easy to pack, transport, and store. So, these are some of the reasons why are pistachios salted....
11
Nov
How Many Bitter Almonds Can Kill You? Almonds have always been a source of nutrients and energy. You should know almonds come in two varieties, sweet and bitter, and the latter is highly poisonous when raw. You might hear that Almonds can kill you, is this true? are both types of almonds lethal? How Many Bitter...
3 kind raisin 
