Risk factors and loss prevention

Risk factors and loss prevention

--- RF Temperature ( Risk factors Temperature ) --- Risk factors Temperature : Pistachio nuts require particular temperature, humidity/moisture and ventilation conditions for this reason, precise details should always be obtained from the consignor as to the travel temperature to be maintained. The stated travel temperature of 0°C is the ideal temperature for achieving the longest possible storage life, but higher travel temperatures (5 - 25°C) are feasible (depending upon the...