Green Kashmar Raisin

Premium Iranian Export & Healthy Superfood

Green Kashmar Raisins are a unique and premium dried fruit variety cultivated in the sun-soaked vineyards around Kashmar, a storied agricultural region in Iran’s Khorasan Province. Known for their distinctive green color, elongated shape, and naturally sweet-tangy flavor, these raisins are increasingly favored in global markets for both nutrition and culinary versatility Green Kashmar Raisin. Humban+1

Green Kashmar Raisin

What Are Green Kashmar Raisins? (H2)

Green Kashmar Raisins, also called Kashmari Raisins or Long Green Raisins, are made from the Peykami grape variety, renowned for its high sugar content and seedless nature. Rather than undergoing typical sun drying, these grapes are shade-dried using controlled air ventilation, preserving their natural green hue and rich flavor profile. Humban+1

Green Kashmar Raisin

Key Product Characteristics (H3)

Market & Export Data (H2)

Iran is one of the world’s largest raisin producers and exporters. According to industry sources:

Iran exports ~92,000 tons of raisins annually, valued at approximately $70 million, representing around 7% of global raisin shipments. Akam company

While not every export figure is broken down by color or type, Green Kashmar Raisins are among the most sought-after premium products, especially in Middle Eastern, European, and Asian markets due to their:Green Kashmar Raisin

 Natural color without artificial additives
 Enhanced nutritional profile
 Attractive appearance for premium snack mixes

Global demand continues to grow as consumers look for healthy dried fruit alternatives with superior taste and clean label credentials.

Why Green Kashmar Raisins Are Premium (H2)

Superior Quality & Natural Processing (H3)

Green Kashmar Raisins stand out because they are:

Shade-dried, not sun-bleached, preserving natural color
Double washed and laser sorted to remove impurities
X-ray scanned and metal detected for food safety compliance
No artificial colors or excessive sulfur used in processing cdn.asp.events

“Green Kashmar Raisins are the gold standard for dried fruits in Middle Eastern foodservice and gourmet retail sectors, thanks to their consistent quality and long shelf life.”

— Export Quality Consultant, Raisin Industry

Food Science & Specialized Terms (H3)

Understanding raisins means recognizing key specialized terms:

Shade-dried – Dehydration in indirect sunlight or controlled air, which preserves enzymes and color.

Moisture content ≤ 15% – Critical for preventing microbial growth and extending shelf life.

Laser & X-ray sorting – Modern quality control techniques minimizing contamination and enhancing safety.

These processes distinguish Green Kashmar Raisins from lower-quality dried fruits.

Nutritional Profile & Health Benefits (H2)

Green Kashmar Raisins are more than just tasty — they’re rich in nutrients that support wellness.

 Nutrition Facts (Per 100g; approximate)

Raisins contain iron, calcium, potassium, dietary fiber, phytonutrients, and antioxidants — contributing to digestive health, bone strength, and sustained energy. Negin Elixir co

Health Highlights (H3)

• Digestive support: High fiber improves bowel regularity. hmdfoods.com

• Energy boost: Natural sugars provide quick, sustainable fuel. Negin Elixir co

• Heart & cardiovascular support: Potassium helps regulate blood pressure. Negin Elixir co

• Antioxidant effects: Phenolic compounds combat oxidative stress. hmdfoods.com

“Incorporating raisins into a balanced diet can support metabolic health and provide nutrient density with natural sweetness.” — Nutrition Expert, Dried Fruit Institute

Culinary Uses & Consumer Appeal (H2)

Green Kashmar Raisins are exceptionally versatile:

Culinary Applications (H3)

Baking: Breads, cookies, cakes
Salads: Adds texture and natural sweetness
Pilafs & Rice Dishes: Popular in Middle Eastern cuisine
Snack Mixes: Pairs well with nuts and seeds
Hospitality & Gifting: Attractive premium ingredient

Their elongated shape and vibrant green color make them especially desirable for gourmet food brands, artisan bakeries, and premium trail mixes.

Packaging & Logistics (H2)

Green Kashmar Raisins are packed for both retail and wholesale:

Retail Packaging: 100 g – 1 kg vacuum-sealed bags
Bulk Packaging: 5 kg, 10 kg, 12.5 kg, 15 kg, 20 kg cartons
Container Capacity: Up to 2050 cartons per 20′ load (10 kg each) sohacom.com

These options support eCommerce retailers, food importers, and bulk buyers looking for scalable supply solutions.

Export & Sourcing Insights (H2)

Industry Potential

Iran’s raisin industry offers a competitive edge:

Low production costs
High quality compared to Mediterranean dried fruits
Strong global distribution channels Akam company

International buyers often prefer Green Kashmar Raisins because they offer:

Superior appearance vs. sun-dried varieties
Reliable supply year-round
Strict quality controls

This makes them a smart choice for importers, wholesalers, and private-label brands.

Final Summary (H2)

Green Kashmar Raisins are not just a dried fruit — they are a premium, nutritious export product with wide commercial appeal. Backed by world-class processing standards, distinctive sensory qualities, and growing global demand, these raisins are ideal for both consumer markets and food industry applications.

Whether you’re a wholesaler, importer, or retailer, offering Green Kashmar Raisins positions you at the intersection of taste, health, and profitability.

Dates Fruit Tree