Cake – Saffron

Cornish saffron cake is made to celebrate Easter. Saffron corms were traded in exchange for tin, with seafaring Phoenicians. The saffron was bought and sold in Drachmas.

Russians also make a saffron cake at Easter called Kulich. Where a little saffron and raisins, chopped nuts, and candied fruit are added to a normal pound cake mixture.

All Type Of Saffron

  • Saffron Powder

    Saffron Powder is not a kind of saffron such as Negin or Pushal. It is a form of saffron, which producers make from grinding the saffron threads in the industrial scope. The final product color is slightly lighter than the…
  • Bunch Saffron

    Bunch Saffron has different names, such as Dasteh Saffron or Dokhtar Pich Saffron (Dochtar Pitsch Saffron, or Dokhtar Saffron).  Dasteh Saffron is the complete stigma (filament) of saffron in bundles. In other words, it contains the stigma with the whole…

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